Daily Specials

Mosaico Specials

Buffalo Mozzarella served over red leaf lettuce with roasted red peppers, heart of palm and grilled zucchini tossed with lemon oil dressing 14

Prince Edward Island Mussels served in a lit plum tomato sauce with green peas and garnished with spicy long hot peppers 13

Grilled calamari served with arugula salad, artichoke and chick peas tossed with shallots vinaigrette 9

Featured wines

Main course

Homemade spinach fettuccine pasta served in oil garlic sauce with shitake mushroom, asparagus, fresh tomatoes, blackened shrimp and shaved Romano cheese 24

Center cut sword fish pan seared served over sautéed spinach, cherry tomatoes, green olives and drizzled with balsamic reduction 28

Pork Osso buco braised in red wine and vegetables and served with vegetables risotto 26

Whole wheat and gluten free pasta is available upon request

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